NSnappy® Cool LWEU-N
Cooling measurement device
NSnappy Cool transmitter was specifically designed for the accurate, automated measurement of the rapid chilling of products in the cook-and-chill process.
Use the standard rack to hang the device on a GN form and stick the sensor pin into the product. The device and program will automatically do the rest.
The device is equipped with a sensor, made from silicone and stainless steel, that is compatible with foods. The device and the materials used in it were specifically designed with this purpose in mind.
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User Manual NSnappy® Cool LWEU N
Environment
- Storage conditions: -40…+60°C, relative humidity 5-95%, non-condensing
- Operating conditions: -30…+60°C, relative humidity 0-100%
- Protection class: IP67
- Enclosure material: Enclosure ABS, gaskets silicone, screws stainless steel SUS304
Dimensions
- Dimensions: 79 x 28 x 126 mm not including probe and cable
- Weight: 192 g
Temperature measurement
- Probe: 100 mm long, 4 mm diameter, hollow stainless steel probe
- Cable and handle: 100 mm long rubber cable, cable and handle material food-safe and FDA
approved - Sensor: Pt1000 sensor element inside of the probe tip
- Measuring range: -40…+105 °C
- Accuracy: ±0,5 °C within range -30…+30 °C
- Measuring interval: Normal 60 seconds, minimum about 5 seconds
Radio connection
- Description: LoRaWAN standard, EU 868 MHz frequency range
- Transmitter module: Murata ABZ-093 LoRaWAN modem
- Antenna: Internal
- Compatibility: Nokeval NSnappy Hubs and Cloud Service
- Frequency: 863-870 MHz (LoRaWAN 1.0.2 EU band)
- Power: Max +14 dBm E.R.P.
- Range: Depends on environment, indoors: in good conditions up to hundreds of meters, outdoors: line-of-sight up to 10 km
Power supply
- Type: 3 pcs LR03 (AAA 1.5 V alkaline). User replaceable. For the best battery life, use only high quality batteries
- Battery life: At least 1 year when used 4 hours per day
EN standards