Digital self-monitoring service

The OVA Service is a digital service platform for commercial kitchens that allows you to automate your self-monitoring plan.

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The OVA Service is a digital self-monitoring service for professional kitchens

With the OVA Service, you can digitalize and automate your self-monitoring plan (HACCP) and various documents. The OVA Service frees the kitchen professional from routines, allowing them to focus on their true professional passion and the service of their customers with a smile on their face!

The OVA Service streamlines work processes, promotes employee satisfaction, improves the customer experience and creates cost savings, providing a competitive advantage in a number of areas.

Interested? Contact us or leave a contact request!

Happy employees

The OVA Service automates self-monitoring routines, taking care of and reminding you of daily tasks, such as various temperature tasks, cleaning tasks and surface hygiene measurements. You can also add other tasks to the service that are necessary for your business.

The necessary information and documents are automatically stored in the digital platform and can be easily retrieved when needed.

The OVA Service is easy to use, with flexible and supportive working methods to make the working days in a professional kitchen smoother.

Attract talent

The OVA Service frees the kitchen professional from routines, allowing them to focus on their true professional passion and the service of their customers with a smile on their face.

The OVA Service is an investment in employee well-being and a competitive advantage in recruiting new talent.

Improve the customer experience

Automated self-monitoring (HACCP) ensures food hygiene and food safety, which are key to customer safety.

Your employees’ job satisfaction is also reflected in their faces, and their joy of work is conveyed to customers in every encounter.

The OVA Service helps you create a better customer experience.

Achieve cost savings

The OVA Service controls and optimizes the operations of a professional kitchen, resulting in reduced food waste, lower energy costs and lower maintenance costs for machinery and equipment.

Furthermore, employee well-being and satisfaction means less sick leave and fewer substitutions, which bring further savings in labor costs.

A superior competitive edge

The OVA Service automates many of the steps involved in self-monitoring, saving you time and money.

The service is easy to use and allows kitchen professionals to focus on their true passion – serving memorable experiences through delicious meals!

Happy employees, satisfied customers and cost savings result in more profitable business.

Discover what the OVA Service has to offer:

  • Temperature measurements
  • Surface hygiene measurements
  • Temperature monitoring

Would you like us to assess how the OVA Service could improve your business?

Contact us, and we would be happy to tell you more!